Roasted Pumpkin seeds
It's that time to annoy your boyfriend by taking cute photoshoots at the pumpkin patch. We all know, we buy pumpkins just because it's "festive" and end up throwing them away. Instead here's a recipe for pumpkin seeds. This way your boyfriend won't be upset about the photos you made him take.
What you need:
- 1.5 cups raw whole pumpkin seeds
- 2 teaspoons butter, melted
- 1 pinch salt
What to do:
- preheat the oven to 300 degrees F.
- Toss seeds in a bowl with the melted butter and salt. Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown; stir occasionally.
- Enjoy! Happy spooky season!
Yum! This is one of my favorite fall treats! It looks like you used the bullet lists and the numbered lists appropriately. These elements made your writing very easy and enjoyable to read! Great job!
ReplyDeleteThis looks like a easy dish to make and I am not much of a cook. I like how this is simple this is to follow. God job!
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